At UNL I regularly taught courses on the history of modern philosophy, Kant, and German Idealism at both undergraduate and graduate levels, as well as introductory courses in philosophy. These included The Philosophy of Food (PHIL 105), Introduction to Philosophy (PHIL 101), History of Early Modern Philosophy (PHIL 232), and seminars on Kant (PHIL 471/871), German Idealism (PHIL 480/880), Early Modern Philosophy (PHIL 460/860), and related topics (PHIL 971). Course materials and syllabi from selected courses are available below.

Previously Taught